SMALL PLATES & SHAREABLES

 

CHIPS & SALSA fresh made to order tortilla chips seasoned w/homemade seasoning blend served w/ fire roasted salsa. 3.99

 

SPICY FRIED PICKLE PLANKS Hand-battered kosher dill pickles infused w/Founders Red's Rye. Served w/house-made chipotle ranch. 7.99

 

PORTOBELLA BRUSHETTA housemade garlic butter, ripened tomatoes, Caesar dressing & fresh basil served atop two large portobella caps, drizzled w/ balsamic Vinaigrette 9.99

 

HUMMUS w/fire roasted poblano peppers. Served w/ an assortment of vegetbles & housemade tortilla chips 7.99

 

MINI ELEPHANT EARS  house baked yeast bread flash fried & buttered then sprinkled w/a cinnamon & sugar blend. Served w/ caramel dipping sauce. 4.99

 

FLATBREAD

 

BAKED FETA  merlot infused marinara, feta & a three cheese blend, topped w/ fresh basil. 7.99

 

CHEESY GARLIC  housemade garlic butter, topped w/jack cheddar, mozzarella & fresh basil. Served w/Merlot infused marinara. 6.99

 

SALADS

 

MICHIGAN APPLE  gorgonzola atop crisp greens, tossed w/walnuts, dried cranberries, diced Fuji apples, Fuji apple dressing. 10.99

 

BERRY PATCH  crisp greens, fresh strawberries, onions, walnuts, feta, poppy seed dressing. 9.99

 

TRAVERSE CITY  dried cranberries, walnuts, onions, bleu cheese crumbles, diced tomatoes, cherry vinaigrett dressing. 9.99

 

AVOCADO  fresh avacados, cranberries, tomatoes, cheddar, housemade cheesy garlic croutons, choice of dressing. 9.99

 

CAESAR SIDE SALAD  crisp romaine, parmesan, romano, housemade cheesy garlic croutons & Caesar dressing 4.99

 

GARDEN SIDE SALAD  crisp greens, sharp cheddar cheese, housemade cheesy garlic croutons & tomatoes. 4.99

 

67 CHOPPED BLEU CHEESE VINAIGRETTE SIDE SALAD  chopped greens tossed w/ balsamic vinaigrette, walnuts, tomatoes & bleu cheese crumbles. 4.99

 

ENTREES

 

VEGGIE MAC  our signature white cheddar macaroni topped w/ tomatoes & gorgonzola bleu cheese crumbles. Sprinkled w/housemade breadcrumbs. 11.99

 

THE VEGGIE BOWL  pan fried noodles, sesame garlic sauce & saute of portobellas, green & red peppers. Garnished w/ scallions & seasame seeds. 12.99

 

PORTOBELLA SKEWERS  1 skewer of grilled portobella mushrooms & 1 skewer of red peppers, onion, cherry tomatoes & mushroom caps. Served w/brown rice & New Holland bourbon sauce. 12.99

Add Cajun spices or bleu cheese for 1 each

 

BURGERS & HANDHELDS

Make our burgers vegetarian by substituting a sauteed portobella mushroom cap for a burger.

 

WESTERN VOLCANO sweet bbq, sriracha sauteed onions, chipotle mayo, peperjack & lettuce on a buttery brioche bun. 9.99

 

PRETZEL BURGER  aged cheddar, housemade honey mustard sauce & fresh pickle on a baked pretzel bun. 9.99

 

SWISS BURGER  mushrooms infused w/Merlot, caramelized onions, A1 aioli & baby swiss on a buttery brioche bun. 8.99

 

AVOCADO BURGER  fresh avocado, Founders Pal Ale cheese sauce, topped w/fresh salsa on a buttery brioche bun. 9.99

 

VEGETARIAN BURRITO  portobella mushrooms caps served in a flour tortilla w/brown rice, cheddar, fire roasted salsa & avocado. 9.99

 

3 CHEESE WITH TOMATO BISQUE  pepperjack, aged cheddar, baby swiss, roma tomatoes, on sourdough. Served w/a cup of tomato bisque. 8.99

 

SIGNATURE SIDES

 

SWEET POTATO W/ CINNAMON BUTTER  1.99

 

FRIES  1.99 ADD CAJUN .50

 

SEA SALT CRUSTED BAKED POTATO  1.99

 

BROCCOLI  1.99

 

RICE PILAF  1.99

 

HOUSEMADE POTATO CHIPS  1.99

 

VINEGAR & OIL COLESLAW  1.99

 

PREMIUM SIDES

With purchase of entree 1.25 ea.

 

ONION STRAWS  2.49

 

SWEET POTATO WEDGES  2.49

 

WHITE CHEDDAR MAC & CHEESE  2.49 (CUP) 6.99 (BOWL)

 

BREAD PUDDING  2.49

 

FRUIT SKEWER  2.49

 

FRESH VEGETABLE SKEWER  2.49